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Processing lines for mushrooms

Special techniques for a unique product


  • 500 – 20,000 kg/hour
  • Product-friendly
  • Customized

DTS develops and produces complete lines for the mushroom processing industry.
The mushroom is a product with unique properties. Therefore, a technique is required that focus specifically on this delicate and unique product. At DTS, we are aware like no other of how we have to treat and process this product. Product friendly and still powerful. We offer customized design of the layout and installation for the production line and this depends on factors such as: desired capacity, desired end product and budget.

Fresh

For example, for the fresh market, we supply various types of washers, drying belts and slicers.

Preserves

For the preserves and deep-freeze market, DTS mainly builds evacuation systems, washers, blanchers, coolers, slicers, sorting systems and filling installations.

Extensive options
  • Semi-preserves line
  • Basic washing/cutting line for the fresh market
  • Preserves line with drum sorter
  • Combination of several washing/cutting lines
  • Washing/cutting line with 5-lane dry cutter
  • Double washing station
  • Compact lines
  • Long inspection drying belt
  • Combination blancher-cooler
Example projects
Semi-preserves line - Semi-preserves line up to and including the bucket filling line Semi-preserves line - Semi-preserves line up to and including the bucket filling line

Semi-preserves line

Semi-preserves line up to and including the bucket filling line
Preserves line - Equipped with drum sorter Preserves line - Equipped with drum sorter

Preserves line

Equipped with drum sorter
Vacuum towers - Compact installation vacuum towers, blancher, cooler and buffer Vacuum towers - Compact installation vacuum towers, blancher, cooler and buffer

Vacuum towers

Compact installation vacuum towers, blancher, cooler and buffer
Preserves line - In straight installation Preserves line - In straight installation

Preserves line

In straight installation
Combination of 2 washing/cutting lines - Combination of 2 washing/cutting lines for the fresh market Combination of 2 washing/cutting lines - Combination of 2 washing/cutting lines for the fresh market

Combination of 2 washing/cutting lines

Combination of 2 washing/cutting lines for the fresh market
Washing/cutting line - Washing/cutting line for the deep-freeze industry Washing/cutting line - Washing/cutting line for the deep-freeze industry

Washing/cutting line

Washing/cutting line for the deep-freeze industry
Washing/cutting line - Washing/cutting line for the fresh market Washing/cutting line - Washing/cutting line for the fresh market

Washing/cutting line

Washing/cutting line for the fresh market
Washing/cutting line - Washing/cutting line with 5-lane dry cutter Washing/cutting line - Washing/cutting line with 5-lane dry cutter

Washing/cutting line

Washing/cutting line with 5-lane dry cutter
Basic washing/cutting line - Basis washing/cutting line for the fresh market Basic washing/cutting line - Basis washing/cutting line for the fresh market

Basic washing/cutting line

Basis washing/cutting line for the fresh market
Washing/cutting line - Washing/cutting line with a double washing station Washing/cutting line - Washing/cutting line with a double washing station

Washing/cutting line

Washing/cutting line with a double washing station
Compact preserves line - Compact preserves line up to the filling Compact preserves line - Compact preserves line up to the filling

Compact preserves line

Compact preserves line up to the filling
Washing/cutting line - Washing/cutting line with long inspection dry band Washing/cutting line - Washing/cutting line with long inspection dry band

Washing/cutting line

Washing/cutting line with long inspection dry band
Combination blancher-cooler - Combination blancher-cooler -

Combination blancher-cooler